Tacos, Enchiladas, and Margaritas: Uncovering 10 of America's Best Mexican Eateries

Source: Bellingham Herald

La Taqueria - San Francisco, California:

Starting our list on the West Coast, La Taqueria in San Francisco is a must-visit for taco enthusiasts. This iconic taqueria has been serving up delicious and authentic tacos for over 50 years. Their specialty, the "Mission-style" burrito, is a crowd favorite, packed with savory meats, beans, rice, and a mouthwatering salsa. With its no-frills atmosphere and focus on traditional flavors, La Taqueria is a true gem for taco lovers.

Casa Enrique - Long Island City, New York:

Venturing to the East Coast, Casa Enrique in Long Island City, New York, offers a taste of refined Mexican cuisine. As the first Michelin-starred Mexican restaurant in New York City, Casa Enrique delights diners with its expertly crafted dishes. From the rich and flavorful mole to the perfectly seasoned enchiladas, every bite is a celebration of Mexican flavors. Don't forget to pair your meal with one of their refreshing margaritas for the ultimate dining experience.

El Cholo - Los Angeles, California:

With a history dating back to 1923, El Cholo in Los Angeles is a beloved institution when it comes to Mexican cuisine. Known for their famous green corn tamales and legendary margaritas, this vibrant eatery captures the essence of classic Mexican flavors. The festive atmosphere, complete with colorful decor and live mariachi music, adds to the overall experience. Whether you're craving traditional favorites or innovative dishes with a twist, El Cholo has something to satisfy every palate.

Mi Tierra Café y Panadería - San Antonio, Texas:

Step into the heart of San Antonio's historic Market Square and discover the lively atmosphere of Mi Tierra Café y Panadería. This iconic Mexican eatery has been serving up authentic flavors since 1941. From sizzling fajitas to mouthwatering chiles rellenos, their menu showcases the diverse culinary traditions of Mexico. Don't forget to save room for dessert and indulge in their delectable pastries from the in-house bakery.

La Super-Rica Taqueria - Santa Barbara, California:

Tucked away in Santa Barbara, California, La Super-Rica Taqueria offers a taste of Mexican street food with a touch of California flair. This no-frills taqueria gained fame when it was frequented by Julia Child, who praised their simple yet delicious dishes. From their signature handmade tortillas to flavorful fillings like marinated pork and grilled shrimp, La Super-Rica Taqueria is a must-visit for taco aficionados looking for an authentic and satisfying experience.

Xoco - Chicago, Illinois:

In the heart of Chicago, Xoco brings the vibrant flavors of Mexico to the Windy City. Created by renowned chef Rick Bayless, this casual eatery specializes in Mexican street food with a modern twist. Indulge in their crave-worthy tortas, comforting caldos (soups), and tantalizing churros. The bustling atmosphere, open kitchen, and lively energy make dining at Xoco a memorable experience for food lovers seeking Mexican culinary delights.

El Pinto - Albuquerque, New Mexico:

Nestled in the heart of New Mexico's culinary scene, El Pinto in Albuquerque offers a delightful blend of traditional New Mexican and Mexican flavors. This family-owned restaurant, surrounded by lush gardens and adobe architecture, serves up dishes made with locally sourced ingredients and time-honored recipes. From their flavorful green chile enchiladas to refreshing margaritas made with hand-squeezed citrus juices, El Pinto is a true gem in the Southwest.

La Condesa - Austin, Texas:

In the vibrant city of Austin, Texas, La Condesa stands out as a top destination for modern Mexican cuisine. With a focus on fresh, seasonal ingredients, their menu showcases creative dishes that push the boundaries of traditional Mexican flavors. From their inventive tacos to their extensive tequila and mezcal selection, La Condesa offers a contemporary dining experience that captures the spirit of Mexico's culinary innovation.

Barrio Café - Phoenix, Arizona:

Bringing a touch of artistry to Mexican cuisine, Barrio Café in Phoenix, Arizona, is a true culinary gem. Chef Silvana Salcido Esparza combines her passion for food and art to create visually stunning dishes that are as delicious as they are beautiful. From their famous guacamole prepared tableside to their flavorful moles, each dish at Barrio Café is a work of art. Pair your meal with one of their artisanal margaritas for a complete sensory experience.

Elote Café - Sedona, Arizona:

Nestled among the red rocks of Sedona, Arizona, Elote Café offers a unique and memorable dining experience. Known for their innovative take on Mexican cuisine, Chef Jeff Smedstad crafts dishes that celebrate the flavors of the Southwest. From the irresistible elote (grilled corn) to the mouthwatering carne asada, every bite at Elote Café is a burst of bold and harmonious flavors. The charming atmosphere and stunning views make this restaurant a must-visit when exploring the natural beauty of Sedona.

Embarking on a culinary adventure through America's best Mexican eateries is an experience that will delight your taste buds and transport you to the vibrant streets of Mexico. From iconic taquerias to refined dining establishments, each restaurant on this list offers a unique take on Mexican cuisine, showcasing the rich flavors, vibrant colors, and festive spirit that define this beloved culinary tradition. So grab your sombrero, bring your appetite, and get ready to savor the irresistible combination of tacos, enchiladas, and margaritas at these top Mexican eateries across the country. ¡Buen provecho!