Publication date August 4, 2023
Try 10 Mouthwatering Zucchini Recipes That You Can't Help But Devour
Zucchinis are your best bet in summer. Easy to make, light to digest, and filling to eat, goes along well with almost every main course and can even become your main course if you follow through with these zucchini recipes that we have in store for you.
That’s right! We can sneak in zucchini in the main course and you won't even know if there was zucchini in there in the first place. We love zucchini as much as other vegetables but if you are a picky eater then this article is definitely for you. We have got some of the most delicious main courses, sides, and treat meals made out of zucchini in this article.
Shrimp Enchiladas With Zucchini and Corn
Craving a whole seafood meal for dinner? Say no more. This Shrimp Enchiladas recipe with zucchini and corn is sure to fill your stomach and calm down your taste buds all under 35 minutes. We have all had enchiladas stuffed with beef or chicken, but seafood is rarely added. This recipe is made with green enchiladas sauce that goes well with the shrimp.
Pesto Zucchini Orzo
Source: Baker by Nature
This one of the zucchini recipes will make you wonder why you haven't had zucchini more often? Zucchini‘s rich velvety texture when marinated in pesto sauce gives of an altogether different flavor. Add this recipe to your recipe book and try making it once for sure.
Grilled Ratatouille Linguine
The best way to use the remaining fresh vegetable produce from your summer garden is to make ratatouille out of it. Add your favorite seasoning and grill it just till it's juicy. Add in the choice of your pasta. We recommend making it with the Linguine pasta as mentioned here in the recipe.
Corn and Herb-Stuffed Zucchini
Source: Good Housekeeping
If you have nothing at home to snack on, but have some corn and zucchini, then you are in for a delightful appetizer. This corn and herb-stuffed zucchini is a perfect alternative to any oily snacks such as french fries and potato chips which we all are prone to reach out to during summers for snacking.
Sweet & Salty Zucchini Bread Cookies
Source: Butter with a Side of Bread
We had no idea that we could convert zucchini vegetable scraps into bread cookies until we tried this recipe. If you have some leftover zucchini from your main course meal preparation don't just throw away the scraps because they have no use, it will come in handy in preparing these sweet and salty cookies.
Pesto Zucchini Pasta
Source: Two Peas & Their Pod
Pesto Zucchini Pasta is a light and warm dinner option in summer. Toss in your favorite veggies in a bowl and grill them well until slightly charred. Add the boiled pasta to the pesto and add the grilled veggies and you will have that soft and smoky pasta ready for dinner.
Asian Sesame Zucchini Noodles
Source: Slender Kitchen
We tried a whole lot of grilled zucchini recipes and stuffed zucchini recipes, but something seems strangely missing? No dish is complete without some Asian spices or Asian touch. Thankfully zucchini is such a versatile veggie that it can blend in well with some Asian spices. If you happen to have chili oil you could use that for the recipe, if you don't have then don't worry, you can easily follow this recipe with the ingredients available at home.
Summer Veggie Kaboom Kabobs
Source: Good Cheap Eats
Skewered veggies taste a whole lot different if you know a good recipe. And we have just got one for you. Try this summer veggie kaboom kabobs recipe with zucchini, radishes, and summer squash for a summer outdoor camp.
Sausage-Stuffed Zucchini Boats
Source: Carando Smithfield
If you like stuffed zucchini dishes and haven't tried this recipe you are missing out on some delicious side dishes that can go with pasta. The flavorful and juicy flavor from the marinara sauce mixes well with the texture of the zucchini and the sausage, which takes this dish to another level.
Zucchini Chocolate Chip Bread
Source: The Spruce Eats
Are you in the mood to treat yourself to something nice and warm? Try out this Zucchini chocolate chip bread. This recipe has two whole zucchinis in it and you won't even realize it even after you have finished eating the whole loaf. The chocolate chip adds sweetness to the otherwise bland bread. It makes for a perfect treat after dinner.